Food + Fire + Wine at Pope Joan - 26th February 2022
A culinary extravaganza put together with the amazing skills of Danish born superstar chef Bente Grysbaek.
Food + Fire + Wine is an authentic and exclusive gastronomic journey. The meal will be paired with current vintages of Lyons Will wine, plus a feature from our friends and neighbours Parkside Estate, who will be bringing a couple of their beautiful sparkling wines along on the night.
Saturday 26th of February 2022
Pope Joan, Shop 16, 45 Collins St, Melbourne
Cost $145pp (four course meal, with wines available for purchase on the night) or $210 (four course meal with matched wines)
Limited seating available for this intimate dining experience.
For more information on Bente and her fabulous cooking head to her website.